Superbly Donuts – Siloam Springs, AR: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (479) 373-6313 to check today's hours. Know the hours? Send them to us.

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271 Us-412, Siloam Springs, AR 72761

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Address271 Us-412, Siloam Springs, AR 72761

Phone(479) 373-6313

StyleDonut shop

CountyBenton County

Time zoneCentral Time

From city center0.4 mi south

About Superbly Donuts

Superbly Donuts serves Siloam Springs from 271 Us-412, roughly 0.4 mi from downtown Siloam Springs, heading south.

Siloam Springs has 10 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 2,008 residents. The closest neighbour on our map is Shipley Do-nuts, less than 0.1 mi away.

Opening hours for Superbly Donuts are not verified in our data. A quick call to (479) 373-6313 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Donut shop
Bakeries in Siloam Springs	10
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.